Veggie Lasagna

Ingredients-

BASIC PASTA-(SEE RECIPE) Filling-

• 4 eggplants

• 4 zucchini

• 4 bell peppers-skinned

• 200gms Pumpkin

• 2 cans of chopped tomatoes

• ½ bulb garlic

• 2 Tsp paprika pepper

• 1 cup fresh basil

• Dried oregano

• Cracked black pepper

• Sea salt

• 50grams Butter

• ½ kg Fresh spinach or Kang kong

Prepare the filling as per Ratatouille.

Mornay Sauce-Derivative of Bechamel Sauce

• 1 ltr Milk

• 125 grams butter

• 200grams Cheddar cheese

• 100grams All purpose Flour

• 1 tsp Dijon mustard

• White Pepper

• Onion powder

• Salt

Prepare the sauce as per basic white sauce.

HAPPY COOKING!!!